Apritadang Manok

We just stayed home last weekend. Maris had to work that Saturday. I just did my regular cooking for the week. I cooked Apritadang Manok and Miswa. Wife thought that my Apritada was exceptional. I thought it was burnt a little.

apritadang manok
ingredients:
6 large size chicken drumsticks
3 clove garlic
1 medium onion, chopped
1/4 teaspoon ground pepper
4 medium size potatoes, cubed
1/2 cup green peas
1 large size red bell pepper
patis (fish sauce) or salt to taste
cooking oil

procedure:
In a deep wok, sauté garlic until brown. Add onion and fry until soft and transparent. Add tomatoes and fry for 1 minute. Add chicken, patis, and half cup of water. Simmer for 20 minutes or until chicken is tender. Add potatoes. Simmer for further 10 minutes. Add bell pepper and green peas. Simmer for further 5 minutes. Add patis or salt if necessary. Serve hot with rice or bread.